$40 

Appetizer 

Choice of 

Calamari Frito
Fried Calamari Served with Chipotle Ranch and Tartar Sauce

Flautas de Pollo
2 Crispy Rolled Tortilla Filled With Chicken, Topped with Lettuce, Tomatoes, Cheese, Pico de Gallo & Cream

Tostones
Crispy Green Plantains with Garlic Sauce

Nachos
Quartered Corn Tortilla Chips with Refried Beans, Melted Cheese, Topped with Pico de Gallo and Sour Cream

Entrees

Choice of 

Churrasco Skirt Steak
Served with Vegetables and Mashed Potatoes

Pechuga de Pollo
Chicken Breast Served with Asparagus and Chipotle Lobster Sauce and Tortilla Strips on Top

Salmon a la Parilla
Grilled Filet of Salmon with Mashed Potatoes, Vegetables and Lobster Chipotle Sauce and Tortilla Strips on Top

Birria Tacos w/Consomé
3 Pan-Fried Corn Tortilla, filled with melted Oaxacan Cheese (Quesillo), Cilantro, Lime and Red Onion, Served with Braised Beef Stew and Short Ribs; and with a Small Bowl of Consomé (soup) for Dipping Along with a Salsa Pasilla and Elote with Mayo and Chile

Dessert 

Choice of

Flan

Churros

Chocolate Cake